Plant Based Ranch Dressing
The Best Vegan Ranch Dressing–you’ll never go back to anything else!
  • 1cup raw cashewsyou can use another nut but I like the flavor and texture of cashews
  • 2cups cashew milkyou can use another plant milk–but cashew does make it very creamy
  • 4 tbsp. white wine vinegar
  • 2cloves garlicor 2 tsp. of granulated garlic
  • 1-2 tbsp. dill
  1. Put all the ingredients but the dill in a high powered blender and blend until completely blended and smooth. *
  2. Add dill and stir with spoon
  3. Pour into a large mason jar and refrigerate! Will last in the fridge for 5-7 days.
Recipe Notes

Adapted from Plantiful Kiki