- 1 1b. of noodles (feeds about nine people) I love the mini penne noodles and/or mostaccioli noodles; you can use any shape.
- 1/2 cup grated fresh Parmesan cheese
- 1 stick of butter
- 1 tsp. granulated garlic
- Salt and pepper to taste
How to Prepare:
Cook noodles according to directions. Drain. In a medium size pot, melt your butter, toss in your Parmesan cheese then put in your noodles. Sprinkle with the garlic and salt and pepper it to taste. Approx. 1 tsp. of each.
Ladle into bowls and top with freshly grated Parmesan and some fresh basil. YUMMO!