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Servings |
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Ingredients
- 1 cup granulated sugar
- 1 cup packed dark brown sugar
- 1 cup butter (2 sticks)
- 1 cup peanut butter
- 2 large eggs
- 1 1/2 teaspoon pure vanilla extract
- 3 cups flour
- 1 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 2 cups milk chocolate chips (optional)
- 1 cup salted peanuts (optional)
Ingredients
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Instructions
- Combine your butter and sugars until fluffy.
- Add peanut butter and vanilla and mix. Add eggs one at a time until incorporated.
- Add dry ingredients and mix. Stir in your chocolate and peanuts.
- I like my cookies big and so I use an ice cream scoop and place 6 evenly on the cookie sheet. Press with a fork and sprinkle with sugar before baking.
- Bake at 350 degrees for 10 minutes until lightly browned. Yum!
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