BaklavaSo good! It caps off the Greek meal so nicely with a wonderful cup of hot coffee. It does take some time to do, but it is worth it. My recipe comes from Emeril Lagasse from the Food Network. It is out of this world. Enjoy!printable recipe IngredientsFor the Syrup:1 cup sugar1 cup honey3/4 cup . . .
You are here: / Archives for baklava