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pizza bites

These pizza bites are fun, perfect for parties, or anytime. This is made in my mini muffin tins using my favorite pizza dough and sauce. Using mini pepperoni and spicy italian sausage adds a kick…you’ll love these!
Print the whole recipe:
printable recipe
Old World Style Pizza Sauce:
Ingredients:
6 ounces tomato paste
1 tbsp. olive oil
1 can tomato sauce (29 ounces)
1/2 cup finely chopped sweet onion
4 cloves garlic, minced
2 tsp. oregano
1 tsp. rosemary
1-3 tsp. dried red pepper flakes–to taste
2 cups water
salt to taste
Directions:
In a large saucepan over medium heat, stir the tomato paste and olive oil together, then stir in the tomato sauce.
Add all of the remaining ingredients, bring to a boil, then lower heat to a simmer. Cook, uncovered for 3 hours, stirring frequently. Add water if sauce gets too thick, but it should reduce down to a thick paste that has enough body to cover a pizza.
Makes  3 cups, enough for 2-3 pizzas
deep dish pizza crust
 printable recipe
Ingredients:

1 1/2 cups warm water
1 pkg. active dry yeast
1 tsp. sugar
4 cups all-purpose flour
1/2 cup vegetable oil
1 tsp. salt

Preparation:

In a large mixer bowl, combine the water, yeast, and sugar and stir to combine. Let sit until the mixture is foamy, about 5 minutes.
Add 2 cups of the flour, 1/2 cup oil, and the salt, mixing by hand until it is all incorporated and the mixture is smooth. Continue adding the flour, along with herbs and garlic (I use basil, oregano, thyme, and garlic powder–just small palm-fulls of each.) 1/4 cup at a time, working the dough after each addition, until all the flour is incorporated but the dough is srill slightly sticky.
Turn the dough out onto a lightly floured surface and knead until smooth but still slightly tacky., 3-5 minutes. Oil a large mixing bowl with the remaining 2 tsp. oil.
Place the dough in the bowl and turn to oil all sides. Cover the bowl with a towel and set in a warm, draft-free place until nearly doubled in size, 1 to 1 1/2 hours.
Divide into 2 equal portions and it’s ready to use!

Notes:

I’ve added herbs and garlic to this crust which gives it lots of flavor. I’ve also tried this with white whole wheat flour if this interests some…it works wonderfully.
I like to throw this on my pizza stone fully topped and with a pastry brush and little olive oil, brush the dough with the olive oil–it helps create that crispy crust.
Bake at 425 degrees if using a pan…if a stone–I like it hot at 500 degrees

Added toppings:
Mini pepperoni bites
Ground Italian sausage, sweet or hot, depends on you taste. I used spicy in my recipe. Brown the Italian sausage before assembling.
Hand shredded mozzarella. About 3 cups.
Assembly:
Spray a mini muffin tin with a non-stick spray. Tear off a small piece of dough, roll in the palm of your hand and stretch to line the muffin tin up to the lip, creating the shape of the muffin. Add about a tsp. of pizza sauce, Italian sausage, a small dollop of cheese and the tiny pepperoni.
Bake in a 350 degree F oven for about 12 minutes until golden brown. Pop out of the tins, place on platter and watch them disappear!
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Comments

  1. briarrose says

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    Yummy! What a great nibble!

    Reply
  2. Planner Perfect says

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    why thank you!

    Reply
  3. Steph @ MomKaboodle says

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    This sounds so yummy – I read the post this morning, but it's been on my mind all day. Will have to make this this week and have the little ones help. Thanks for sharing your great recipes! 🙂

    Reply
  4. Planner Perfect says

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    This takes some time to prepare…but let me tell you, it is worth it! Enjoy, Steph and let me know how your family loves it! My kids went nuts…:)

    Reply
  5. Shannon C says

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    Uh, you weren't kidding! Your sauce and dough are the BEST! Made the pizza bites tonight for my son's birthday and he was so ecstatic!

    Reply
  6. Planner Perfect says

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    yay! I am so glad to hear, Shannon!

    Reply
  7. Christine Mongrain says

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    This sounds fabulous. I am having a large party, about 60 people, and this sounds like a yummy option to serve. About how many servings would you say the recipe makes? Can I just double/multiply it for more?
    Thanks!
    Christine

    Reply
  8. Planner Perfect says

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    Hi Christine,
    This serves about 2-3 dozen of them. (Depends on how thin you make the dough in the muffin tin.) I was about middle thickness. I liked them fluffy! Just, double or even triple the recipe! Serve a great salad on the side, too!

    Reply
  9. KayG says

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    OMG YOU SAVED ME love a young mommy of four!!!!

    Reply
  10. KayG says

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    and your Pretty doing this omg u make being a mom and teacher and wife look gooooood! Go girl!!

    Reply
  11. Planner Perfect says

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    oh my gosh, Kay, you're so sweet! Thank you and I'm glad you love the pizza bites:)

    Reply
  12. f25243f6-4864-11e1-af8a-000bcdcb8a73 says

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    These sound delicious. I am hosting a thirty-one party tomorrow night. I believe I will make these little gems for appetizers. Thanks.

    Reply
  13. Jenny Penton says

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    Your guests will love them! Enjoy!!

    Reply

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Welcome!

Welcome!

Hello! I'm Jenny Penton and Mom to 8 hungry children! I have been feeding my family wholesome meals for years and wanted to share my tried and true recipes with you.

You'll find family meals made with wholesome ingredients. I know you'll love these recipes to serve to your families around the table.

You can also find me over on Planner Perfect- a site for women to find a new idea on organizing their lives and writing a better story for themselves.

Be sure to check out all my Planners and Journals too over at Designs by Planner Perfect dot com

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