this panini is used with my homemade white breadHave you made a panini, yet? These sandwiches are pressed with a hot press on a thick bread, I use my homemade white bread made from my baking day, or a large Italian crusty loaf of bread until toasted, cheesy, flattened to perfection with all . . .
I absolutely love to make this sandwich. Especially on my grocery days because it is simple, yet oh, so, gourmet. When I plan for it, I make sure I buy my fresh, french baguette, and rosemary. A quick cook of my chicken breast, toast up the bread and you've got yourself an amazing dinner. For . . .
Nothing beats this chicken sandwich, grilled and spicy, on top crisp lettuce with a blue cheese spread, and topped with this fluffy homemade bun. It's out of this world and with a little planning in your kitchen...simple to make.Plan for this in your weekly menu and prepare it on a day when you have . . .
Who doesn't like sloppy joes? And this recipe is sure to please; full of flavor and shhh...vegetables your kids won't be able to detect, and quick to put on the table. Homemade is easy when you plan for this meal; perfect every time!Scoop onto a large toasted bun and you've got a little bit of . . .
Chicken Paninis with Swiss Cheese, Onions, and a Spicy MayoI’m not going to lie to you. These are by far, the best sandwiches you’ll ever eat. I have a panini press and it’s worth every cent. They do come in different sizes and prices, and mine was quite reasonable. I use it at least three times a . . .