Honestly, one of my favorites. It's crunchy, sweet and wholesome. I store mine in a mason jar for cereals and to top yogurt or ice cream--seriously so good! . . .
This is one of my all-time favorite recipes for fall. So moist and a burst of fall pumpkin flavor in every bite and I'm not kidding. I always include this pumpkin bread in my fall baking day line-up--It's seriously a necessity. My baking days are 2--3 baking days in the month where I devote to . . .
These zesty potatoes are THE BEST!!!! Full of flavor and so good, you'll never miss the butter! These will be perfect for Thanksgiving and Christmas and on a Tuesday. . . .
These cookies are so good and do the trick when your vegan diet needs something sweet, yet, still good for you! These are so full of peanut flavor, rich and pleasantly sweet. You'll enjoy these! . . .
Think that going Vegan means no more amazing fluffy waffles? Think again. I got this recipe from Thug Kitchen and it is going in my list of faves for sure. Made with whole grain, organic cornmeal and maple syrup, this is filling, hearty and absolutely delicious. Load this waffle with . . .